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spanakopita

[span-uh-koh-pi-tuh; Greek spah-nah-kaw-pee-tah] /ˌspæn əˈkoʊ pɪ tə; Greek ˌspɑ nɑˈkɔ pi tɑ/
noun, Greek Cookery.
1.
a baked dish consisting of spinach, feta cheese, eggs, and scallions enclosed in layers of phyllo.
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Based on the Random House Dictionary, © Random House, Inc. 2015.
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